- Mar 18, 2021
- 1 min read

March 18th Sukhinobhava Mission Seva:

Today's Nithya Annapoorni Seva:

Food is freely distributed to Sadhus and Bhakta's at 8.15am every day,

For daily Annadhan and food charity.

We use only organic ingredients with Natural Pure Ghee and Serve Healing Sattvic food (no onion no garlic and green chili).

Today’s Menu for Annadhan:

IDLI.

Toor Dal Sambhar.

Peanut Chutney.

Horse Gram Millet Pongal

Nithya Jnana Seva:

Knowledge about Hindu Dharmashastras leading to blissful life, is Shared with people and Sadhus

Nithya Chikitsaalaya Seva:

Food Arranged for Sadhus Yatra to Tiruchendur Murugan Koil Temple

Thank you for all the contributors and space holders who are making this happen.

Namasthe Namashivayam.

About Me

Sri Nithya Bramhaswarupananda Swami is a committed Hindu monk, living and enriching society with the Vedic lifestyle. He resides in the sacred temple town of Tiruvannamalai, in Tamil Nadu, India. He was initiated into the path of Poorna Sannyasa (Hindu monasticism) in the Adi Shaiva tradition, on the auspicious occasion of Mahashivaratri in 2014. Prior to embracing the spiritual path, He held a Master’s degree in Information Technology and enjoyed a prolific career taking on leadership roles in multinational companies like Tata Consultancy Services and Microsoft Corporation.